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Stags' Leap Speakeasy
Shrimp skewers

Summer Peach & Burrata Salad

As the season transitions to spring, there's no better way to celebrate the arrival of warmer days than with a vibrant and refreshing dish like the summer peach burrata salad. This exquisite recipe captures the essence of the season with its luscious, ripe peaches, creamy burrata cheese, and a medley of fresh herbs, all harmonizing to create a symphony of flavors and textures.

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Herb-Crusted Rack of Lamb

Indulge in the culinary delight of Herb-Crusted Rack of Lamb with Blackberry-Balsamic Glaze, perfectly paired with the rich and velvety Stags' Leap Napa Valley Cabernet Sauvignon. This exquisite recipe is a symphony of flavors, offering a tantalizing harmony between the succulent lamb, aromatic herbs, and the luscious sweetness of the blackberry-infused glaze.

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Speakeasy History

Behind false walls and doors, along secret tunnels, there was no end to proprietors’ ingenuity. When the Volstead Act finally lifted at the end of 1933, some speakeasies even went legit and are still operating today, like ours at Stags' Leap Winery.

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Throw a Speakeasy Bash

If your dad’s down to shake it up, invite all your friends and family to a speakeasy-themed shindig, complete with costumes and hot jazz. If Dad’s a movie buff, turn it into a “Gatsby” viewing party. If you can’t all celebrate at the same location, stream it at home and share over video chat or social media.

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Make Father's Day an Experience to Remember

We're taking inspiration from the wild-and-free spirit of the speakeasy to help you and your Dad try new things, learn more about each other, and make Father's Day an experience to remember.

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