At Stags' Leap Winery, we deeply respect the land that yields our exceptional wines. We're committed to sustainable farming, adopting practices that enhance our vineyard's vitality and ensure the longevity of our beautiful terroir for future generations. We firmly believe in creating harmony with nature, and a significant part of that vision includes our fire mitigation strategy.
If you've ever visited our winery or are following us on social media, you may have noticed a particular flock of sheep meandering among the rows. These woolly companions are more than charming neighbors; they play an invaluable role in preserving our land.
What is Fire Mitigation?
Fire mitigation refers to the steps and measures taken to reduce the risk, impact, and severity of wildfires. This involves various activities aimed at limiting the likelihood of a fire starting, slowing the spread of wildfires once they've ignited, and minimizing the potential damage they can cause.
The Role of Sheep
This natural team helps us create a living firebreak around our vineyards and winery by grazing on dry, overgrown brush. This efficient form of fire mitigation doesn't just protect us from wildfires; it also enhances the health of our soil ecosystem, as the sheep naturally fertilize the soil with every nibble.
Their gentle presence and diligent efforts are a testament to our holistic approach to winegrowing, which sees every step of the journey - from vine to bottle. We're delighted with the contributions these grazing guardians are making toward fire safety and overall vineyard vitality.
